Catering Options:
Approved Full Service Caterers
Meals, breaks, receptions (Full Bar* or Beer/Wine**) & concessions available
| Business |
Contact |
Telephone |
| Abby's Kitchen |
Abby LaForce |
(907) 209-5062 |
| Baranof Hotel* |
Steve Hamilton |
(907) 463-6238 |
| El Sombrero** |
Fritz Moser |
(907) 586-6770 |
| Glacier Restaurant* |
Ella Rogers |
(907) 790-3055 |
| Hangar on the Wharf* |
Reecia Wilson |
(907) 586-5018 |
| Marlintini's Lounge* |
Ethan Billings |
(907) 789-0429 |
| Mesa Grill |
Trish Austin |
(907) 209-8993 |
| Prospector Hotel** |
Leesa Castro |
(907) 586-3737 |
| Rendezvous* |
Erik Emert |
(907) 500-9749 |
| Silverbow Inn, Bakery and Catering** |
Jill Ramiel |
(907) 586-4146 |
| Spinnin Pig Memphis Style BBQ |
Mike Wiley |
(907) 723-7436 |
| Twisted Fish Alaskan Grill** |
Reecia Wilson |
(907) 586-5018 |
| Zen/Jaded* |
Hang Zeng |
(907) 586-5075 |
In-house Coffee & Break Service
Centennial Hall can provide in-house coffee & break services
| Service |
Description |
Price |
Coffee (each)
|
1 gallon regular & 1 gallon decaf coffee, 1 gallon hot water, 4 decaffinated coffee packets, 4 tea bags, powdered creamer,
sugar, artificial sweetener, and full service ice water |
$52.50 ea |
Coffee (keep full)
|
to be refreshed upon request or as scheduled |
$105.00 per day |
| Ice water |
ice water, serves up to 75 |
$22.00 ea |
| Soft drinks |
assorted |
$21.00 per dz |
| Juice |
assorted |
$21.00 per dz |
| Pastries |
assorted |
$31.50 per dz |
| Cookies |
assorted |
$21.00 per dz |
Catering Waiver ($55.25/day)
Clients may complete a waiver to bring in shelf-stable food and non-alcoholic beverages purchased
from an Alaska State DEC approved business. Includes use of a 100-cup coffee
percolator upon request.
